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A lovable, creamy South African nut milk. Made with simple ingredients: gluten-free oats and the best quality, locally sourced almonds. Enjoy this beauty in soothing golden lattes or velvety flat whites. Pour over granola, use in smoothies or drink straight up.
Indulge in ButtaNutt’s Coconut Milk, a lusciously creamy and delicious dairy alternative for the coconut lovers.
A lovable, creamy South African nut milk. Made with simple ingredients: gluten-free oats and the best quality, locally sourced macadamias. Enjoy this beauty in soothing golden lattes or velvety flat whites. Pour over granola, use in smoothies or drink straight up.
A delightfully delicious and creamy South African oat milk. Made with simple ingredients, this malty milk is sure to become a daily staple. Enjoy in soothing golden lattes of velvety flat whites. Pour over granola, use in smoothies or drink straight up.
A simple, wholesome alternative to traditional dairy milk, made with just water, almonds, salt, and minerals. Naturally creamy with a mild almond flavour, it’s a versatile choice for cereals, smoothies, coffee, cooking, and baking.
Rich, creamy, and naturally smooth, this unsweetened macadamia milk is made from high-quality macadamias, purified water, minerals, and salts. With its neutral flavour and velvety texture, it’s a versatile dairy alternative for cereals, smoothies, coffee, cooking, and baking.
Made from high-quality soybeans with added soy protein, this unsweetened soy milk is a creamy, protein-rich alternative to dairy. It froths well for hot drinks and works beautifully in smoothies, cereals, cooking, and vegan baking.
A smooth and creamy almond milk delicately flavoured with vanilla for a lightly sweet, refreshing taste. Made with quality ingredients, it’s a delicious dairy alternative to enjoy on its own or in cereals, smoothies, coffee, and baking.
The creamy smoothness of macadamias is gently complemented by warm vanilla, creating a lightly sweet and refreshing milk alternative with a subtle tropical flavour.
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