Showing 97–112 of 112 results
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R79,00This nutrient-packed seed mix combines the wholesome goodness of sesame, pumpkin, linseeds, and sunflower seeds. Rich in plant-based protein, healthy fats, fibre, and essential vitamins and minerals, this blend is perfect for adding crunch and nutrition to salads, smoothies, yogurt, or baked goods. Enjoy the natural, nutty flavours while boosting your diet with omega-3s, antioxidants, and key nutrients to support heart health, digestion, and overall well-being.
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R88,00 – R132,00Price range: R88,00 through R132,00Sesame SeedsΒ Sesame Seeds are small but mighty, packed with essential nutrients and offering a rich, nutty flavor. High in healthy fats, protein, calcium, and antioxidants, sesame seeds are a versatile ingredient that can be used in a wide range of dishes, from savory to sweet. Perfect for sprinkling over salads, stir-fries, and baked goods,…
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R72,00 – R155,00Price range: R72,00 through R155,00This delightful dried fruit mix includes a delicious blend of peaches, pears, apples, and apricots, offering a naturally sweet and chewy snack. Rich in fibre, vitamins, and antioxidants, this mix provides a wholesome and nutritious treat, perfect for on-the-go snacking or adding to cereals, salads, or baked goods. Enjoy the flavourful variety and health benefits of this dried fruit mix, packed with natureβs goodness!
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R35,00 – R44,00Price range: R35,00 through R44,00Sorghum is a nutrient-rich, gluten-free ancient grain known for its mild, slightly sweet flavour and versatility. Packed with fibre, protein, and essential vitamins and minerals like iron and magnesium, sorghum is perfect for a variety of dishes, including porridges, salads, and baked goods. Naturally gluten-free and highly nutritious, sorghum is a wholesome and delicious addition to any meal, offering both flavour and health benefits.
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R34,00Create delicious, nourishing soups with our Β Soup Mix, a blend of carefully selected grains and legumes designed to bring comfort and nutrition to your meals. This flavourful mix includesΒ split yellow peas, green split peas, brown lentils, red lentils, and barley kernels, offering a rich source of plant-based protein, fibre, and essential nutrients.
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R58,00 – R68,00Price range: R58,00 through R68,00Spelt is an ancient whole grain known for its mildly sweet, nutty flavour and high nutritional value. Rich in fibre, protein, and essential vitamins and minerals like iron and magnesium, spelt is a wholesome alternative to modern wheat. Itβs perfect for baking bread, pasta, and other dishes, offering a nutritious and delicious option for those seeking a hearty, versatile grain.
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R57,00Enjoy the rich, hearty flavour of sugar beans, available in two delicious varieties: Red Speckled and Painted Ladies. These nutrient-packed beans are high in plant-based protein, fibre, and essential vitamins and minerals. Perfect for soups, stews, casseroles, and more, sugar beans add a creamy texture and wholesome goodness to your favourite dishes. Choose from the classic Red Speckled or the beautifully patterned Painted Ladies variety for a nutritious and flavourful addition to any meal!
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R64,00Sunflower seeds are a nutrient-dense, crunchy snack packed with plant-based protein, healthy fats, and essential vitamins and minerals like vitamin E, magnesium, and selenium. Their rich, nutty flavour makes them perfect for snacking, adding to salads, or incorporating into baked goods. Enjoy the wholesome benefits of sunflower seeds for a tasty and nutritious boost to your diet!
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R45,00Tapioca starch is a versatile, gluten-free flour made from the cassava root, known for its smooth texture and neutral flavour. Ideal for thickening sauces, soups, and gravies, or for use in gluten-free baking, tapioca starch adds lightness and a chewy texture to baked goods. Perfect for those seeking a grain-free and allergen-friendly alternative, tapioca starch is a must-have in your kitchen for a variety of cooking and baking needs.
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R58,00 – R75,00Price range: R58,00 through R75,00Teff is a nutrient-rich, ancient grain known for its mild, nutty flavour and versatility. Naturally gluten-free and packed with fibre, protein, and essential minerals like iron, calcium, and magnesium, teff is perfect for porridges, baked goods, and as a base for salads. This wholesome grain is a delicious and nutritious addition to any meal, supporting overall health and well-being.
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R227,00Convenient walnut pieces with a rich, earthy flavour. Perfect for baking, granola, or adding crunch to salads and cereals.
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Nutritious walnut halves, packed with omega-3s and antioxidants. Great for snacking, cooking, or topping breakfast bowls.
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R273,00 incl. VATWhole, premium-quality walnuts with a robust, earthy taste. A versatile ingredient for healthy snacking and wholesome recipes.
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R83,00 incl. VATA naturally gluten-free flour alternative made from wholegrain oats. Smooth and mild in flavour, itβs perfect for pancakes, breads, and healthy baking, offering fibre, protein, and gentle nourishment.
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R44,00 incl. VATFinely ground whole oats for baking and cooking. A fibre-rich, gluten-free-friendly flour alternative with a mild, creamy flavour.
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R58,00Xanthan gum is a versatile, plant-based thickening and stabilizing agent commonly used in gluten-free baking and cooking. Known for its ability to improve texture and consistency, xanthan gum helps bind ingredients, making it ideal for sauces, soups, baked goods, and dressings. A little goes a long way with this essential kitchen ingredient, ensuring smooth, perfectly textured results every time.
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