Wellness Bulk Ordering Service | Next order cut off date - 30 November 2025

  • Sugar Beans - Red Speckled

    Sugar Beans – Red Speckled

    R51,00

    Enjoy the rich, hearty flavour of sugar beans, available in two delicious varieties: Red Speckled and Painted Ladies. These nutrient-packed beans are high in plant-based protein, fibre, and essential vitamins and minerals. Perfect for soups, stews, casseroles, and more, sugar beans add a creamy texture and wholesome goodness to your favourite dishes. Choose from the classic Red Speckled or the beautifully patterned Painted Ladies variety for a nutritious and flavourful addition to any meal!

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  • Sunflower Seeds

    Sunflower Seeds

    R64,00 incl. VAT

    Sunflower seeds are a nutrient-dense, crunchy snack packed with plant-based protein, healthy fats, and essential vitamins and minerals like vitamin E, magnesium, and selenium. Their rich, nutty flavour makes them perfect for snacking, adding to salads, or incorporating into baked goods. Enjoy the wholesome benefits of sunflower seeds for a tasty and nutritious boost to your diet!

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  • Tapioca Starch

    Tapioca Starch

    R45,00 incl. VAT
    Tapioca starch is a versatile, gluten-free flour made from the cassava root, known for its smooth texture and neutral flavour. Ideal for thickening sauces, soups, and gravies, or for use in gluten-free baking, tapioca starch adds lightness and a chewy texture to baked goods. Perfect for those seeking a grain-free and allergen-friendly alternative, tapioca starch is a must-have in your kitchen for a variety of cooking and baking needs.
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  • Teff

    Teff

    Price range: R58,00 through R75,00 incl. VAT

    Teff is a nutrient-rich, ancient grain known for its mild, nutty flavour and versatility. Naturally gluten-free and packed with fibre, protein, and essential minerals like iron, calcium, and magnesium, teff is perfect for porridges, baked goods, and as a base for salads. This wholesome grain is a delicious and nutritious addition to any meal, supporting overall health and well-being.

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  • Wholegrain Gluten-Free Oat Flour

    Wholegrain Gluten-Free Oat Flour

    R83,00 incl. VAT

    A naturally gluten-free flour alternative made from wholegrain oats. Smooth and mild in flavour, it’s perfect for pancakes, breads, and healthy baking, offering fibre, protein, and gentle nourishment.

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  • Wholegrain Oat Flour

    Wholegrain Oat Flour

    R44,00 incl. VAT

    Finely ground whole oats for baking and cooking. A fibre-rich, gluten-free-friendly flour alternative with a mild, creamy flavour.

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  • Xanthan Gum

    Xanthan Gum

    R69,00 incl. VAT

    Xanthan gum is a versatile, plant-based thickening and stabilizing agent commonly used in gluten-free baking and cooking. Known for its ability to improve texture and consistency, xanthan gum helps bind ingredients, making it ideal for sauces, soups, baked goods, and dressings. A little goes a long way with this essential kitchen ingredient, ensuring smooth, perfectly textured results every time.

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